Bottom Fishing - $198 + Tax

Service Description

BOTTOM FISHING – MARINE AREA 1 In Marine Area 1, anglers may retain a variety of bottomfish species, including sablefish, Pacific cod, yellowtail rockfish, widow rockfish, canary rockfish, redstripe rockfish, greenstripe rockfish, silvergray rockfish, chilipepper, bocaccio, blue/deacon rockfish, and lingcod (lingcod may be retained north of the Washington–Oregon border on all-depth halibut days). This diverse fishery offers steady action and a great opportunity to bring home a mixed catch. YOUR TRIP BEFORE YOUR TRIP: Bottom fishing trips are booked for a minimum of 8 hours or until fish limits are reached. For most trips, please plan to check in at the office between 5:00 and 5:15 a.m. Be sure to confirm your exact departure time when making your reservation. DURING YOUR TRIP: Coffee is provided on board All bait, tackle, rods, and reels are supplied Your catch is kept iced on the vessel throughout the trip to maintain quality and freshness AFTER YOUR TRIP: To ensure peak freshness, all fish are kept on ice throughout the day. Upon request, the deckhand will be happy to take a photo of you and your catch when you return to the dock. We offer on-site fillet and vacuum-packing services. Fish may be taken home whole, filleted, vacuum-packed, or placed into quick freeze and storage for your convenience.